Candy Cane Margarita Cocktail Recipe

Our Candy Cane Margarita — the perfect blend of cheerful, minty, and merry! Whether you’re celebrating with friends, hosting family, or simply relaxing by the tree with a cozy blanket, this cocktail brings the holiday spirit straight to your glass.

A festive twist on a classic favorite! Creates 1 cocktail.

Ingredients:

  • 2 oz tequila
  • ½ oz orange liqueur
  • 3 oz cranberry juice
  • 2 drops peppermint extract
  • Raspberry seltzer water (to top)
  • Sugar & crushed candy cane (for rim)
  • Whole candy cane (for garnish)

Instructions:

  1. Rim the Glass: Run a lime wedge around the edge of your glass, then dip it into sugar or crushed candy cane. Instant holiday sparkle!
  2. Add Ice: Fill your glass with ice to keep things crisp and refreshing.
  3. Shake It Up: In a cocktail shaker, combine tequila, orange liqueur, cranberry juice, and peppermint extract. Shake vigorously for about 15 seconds.
  4. Pour & Top: Strain the mix into your rimmed glass and top with raspberry seltzer water for a bubbly, merry finish.
  5. Make It Festive: Sprinkle a little crushed candy cane on top and hook a whole candy cane onto the rim. Sip away and enjoy the magic!

Everything You Need Is Here!
Stop by BWP Liquor Dells – Delton to pick up the tequila, mixers, and festive add-ons you need to shake up your own Candy Cane Margaritas this season. Stock your bar cart, impress your guests, and spread the holiday cheer — one delicious sip at a time.